SEG-Poulets AG
Company Overview
Management
Theodor Geissmann
Sissach
Manager
Joint signing authority (any two to sign)
Ernst Flach
Veltheim
Deputy manager
Joint signing authority (any two to sign)
Heinz Müller
Zell LU
Limited joint signing authority (any two to sign)
Christoph Schatzmann
Othmarsingen
Deputy manager
Joint signing authority (any two to sign)
Adolphe R. Fritschi
Schaffhausen
President
Joint signing authority (any two to sign)
Jörg Ackermann
Frauenfeld
Member
Joint signing authority (any two to sign)
Christine Schlatter
Eich
Deputy manager
Joint signing authority (any two to sign)
Elisabeth Niklaus
Basel
Limited joint signing authority (any two to sign)
Peter Zürcher
Willsau-Land
Limited joint signing authority (any two to sign)
Anton Felder
Neuenkirch
President
Joint signing authority (any two to sign)
Leo Ebneter
Häggenschwil
Member
Without signing authority
Andreas Gnägi
Schwadernau
Member
Without signing authority
Pierre Gingins
Hauteville
Member
Without signing authority
Niklaus Meier
Allschwil
Member
Without signing authority
André Mislin
Genf
Member
Without signing authority
Ernst Schenk
Bürglen TG
Member
Without signing authority
Willi Cotting
Schönenberg ZH
Limited joint signing authority (any two to sign)
Ernst Murer
Willisau-Land
Limited joint signing authority (any two to sign)
Hans Meier
Zell
Limited joint signing authority (any two to sign)
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| No. | Journal No. | Journal date | SOGC | SOGC date | Page / ID |
|---|---|---|---|---|---|
| 1 | 2846 | 16.05.2006 | 98 | 22.05.2006 | 9/3385864 |
| 2 | 2846 | 18.06.2004 | 120 | 24.06.2004 | 9/2325364 |
| 3 | 1595 | 31.03.2003 | 65 | 04.04.2003 | 9/936084 |
| 4 | 215 | 15.01.2002 | 13 | 21.01.2002 | 9/303868 |
| 5 | 2461 | 29.05.2001 | 106 | 05.06.2001 | 4194 |
| 6 | 1323 | 15.03.2001 | 56 | 21.03.2001 | 2082 |
| 7 | 4097 | 25.09.2000 | 190 | 29.09.2000 | 6671 |
| 8 | 137 | 19.07.1999 | 4899 | ||
| 9 | 55 | 05.01.2001 | 7 | 11.01.2001 | 230 |
| 10 | 2001 | 10.05.2000 | 95 | 16.05.2000 | 3292 |
Company Purpose
Betrieb von Anlagen für die Schlachtung und Verarbeitung von Geflügel und Geflügelfleisch, Aufzucht und Brut; Handel mit Nutz- und Schlachtgeflügel aller Art, Geflügelfleisch und anderen Lebensmitteln; Beteiligungen; Erwerb, Verwaltung und Veräusserung von Liegenschaften.